Curry On Naanstop was founded in September 2017 when the founders took the daunting but exciting decision to buy a truck and pursue their dream of providing flavoursome, authentic cuisine. Sample some of the mouth-watering, quality, and flavoursome Indian food dishes served from a truck in London today. Specialising in a variety of Indian foods including everything from Vada Pav to the delicious Mumbai Burger and Dosa, using the same traditional cooking methods to create food. Bringing an authentic taste of India to London, all recipes have been passed down to us through generations in our family. Our ambition is to give you the same incredible flavours and experiences each time you visit or hire the food truck.
Curry on Naan stop provide Mumbai Street Food at locations throughout central London and Lakeside in Essex. Due to their success they are expanding and require reliable, hardworking experienced Tandoori Chef’s.
Responsibilities and Duties
The roles available are:
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